EOLA-AMITY HILLS AVA

94 points Wine Enthusiast & 93 points James Suckling Rich cherries accented by orange marmalade, barrel toast, coffee and cream.

"From the biodynamically farmed estate vineyard, this boldly fruity wine loads up with a rich cherry flavor accented by orange marmalade, barrel toast, coffee and cream. This has the sturdy structure to develop nicely through 2025."-P.G., Wine Enthusiast

"Blueberry and violet aromas are folded through red cherries and some dried forest-wood tones, too. The palate holds a very fresh and fine core of vibrant red-cherry flavors, set amid fine, layered tannins, which holds the finish well. Drink or hold." 93 Points, James Suckling

Expressive, complex, sleek tannins, fresh and dense. From the biodynamically frarmed estate vineyard, picked just ripe, fermentations made in upright oak cuve, 600L & 500L rotary demi muid and puncheons, Italian Amphorae and stainless steel. 20% whole cluster and 40% new extra fine grain French Oak.

A transparent reflection of my family's organic and biodynamic farmed grapes at Keeler Estate Vineyard.

Vineyard

Keeler Estate Vineyard is a Demeter-certified biodynamic site located in the heart of the Eola-Amity Hills AVA on a southwest-facing hillside. Shallow and diverse sedimentary soils of an ancient ocean bed, moderate elevations, and the cooling influence of the Van Duzer Corridor result in vibrant, intense fruit with distinct character and layers of complexity.